Mung Beans (Green Gram)

Mung beans, also known as Green Gram, are a highly nutritious pulse widely consumed across Asia, the Middle East, Africa, and Europe. India is one of the leading producers of high-quality mung beans, cultivated under suitable climatic conditions and processed using modern techniques. Our export-quality mung beans are carefully cleaned and graded to ensure uniform size, purity, and freshness.

Benefits

  • Rich in plant-based protein and dietary fiber

  • Easy to digest and supports gut health

  • High in vitamins, minerals, and antioxidants

  • Suitable for vegetarian and vegan diets

  • Widely used in food, sprouts, and health products

Packaging

  • As per buyer requirement (25 kg / 50 kg PP or jute bags)

Storage

  • Store in a cool and dry place

  • Protect from moisture and pests

  • Shelf life: 12 to 24 months under proper storage