Green Chilies

Green chilies are popular for their pungency, aroma, and vibrant color. They are widely used in fresh consumption and food processing across global markets.

Benefits

  • Rich in vitamins A and C

  • Adds spice and flavor to food

  • High demand in international cuisines

Packaging

  • As per requirement (cartons / punnets)

Storage

  • Store at 7–10°C

  • Shelf life: 2–3 weeks